As I carefully wash and dry all the Valentines cookie cutters used in the last few weeks, I thought it might be a good time to discuss the care of cookie cutters.
There are 3 basic cookie cutters that most of us have used.
Molded Plastic, Tin or Stainless Steel, and Copper (my fav.). Plastic: Great all round cookie cutter. Simple shapes, easy to use, can be use for several ‘cutting jobs’.
Plastic cookie cutters are the only cutters that may be placed in the dishwasher. Most will be just fine.
I would bundle very small ones so they don’t get lost. Just tie a plastic bread wrapper twisty to bundle them together.
Tin or stainless steel: Never place these in the dishwasher. Only wash by hand with a mild soap. Dry completely before storing. (I hand dry all my cutters) Never let them just ‘air dry’ unless you keep turning them to drain the water out of the small gaps. (Water left in the cutter seams, will cause rust.)
Copper: LOVE copper cutters! They are so beautiful, easy to use, release cookie dough well and you can use them for decorations! Hand wash and dry. Sometimes you will need to use a copper cleaner to keep them looking bright. Be sure to completely clean the copper cleaner of the cutter before the next use.
Storage: Storing your cutters is easy. After they are all washed and dried, place them in large plastic bags by holiday.
This way they will be clean and ready to use next year!
What??! No baking cookies?? Hey, “It’s too hot to bake”, you might say. (Even though it’s almost National Sugar Cookie Day!) Remember….”must make cookies” for July 9th.
Idea, what’s wrong with buying a few baked cookies from your local bakery? (Shop from locals whenever you can.)
The best part of cookie making is the decorating! Make up some fun, bright colors of Royal icing and let the kids decorate! Round cookies can be the sun, a beach ball, logos, badges, baseballs, soccer balls…..whatever they can think of. Just let them have fun! (Sort of like Dec. cookie decorating in the kitchen, what a fun mess)! Pull out all of the holiday sprinkles, jimmies and silver dragees. What a great way to fill up an afternoon! Plus you get to eat cookies!
This is a great rain-y day activity for all ages. Plus it’s fun when it’s too hot to go outside!
A neat idea: If the ‘store bought’ cookies are soft enough, try cutting shapes with your own cookie cutters. Just be sure and use simple cutter shapes. Place the cookie on a hard surface, (cutting board works great) place the cutter on the cookie and press. Cut all the way through the cookie. Heart, square and round cookie cutter seem to work best. You can even use a mini cookie cutter to cut out the center of the baked cookie for a ‘fun look’. Decorate cookie as usual.